 Food and drink within the hotel are not taken lightly, as the hotel has created not one but two fantastic dining experiences for its guests. The menus at the hotel are vast so they cater for all tastes and preferences and are available for breakfast, lunch and dinner as well as serving a range of snacks throughout the day for hungry travellers.
Within the hotel guests will find the first option they have in terms of dining is to visit the hotels bar area. This area of the hotel provides dishes that are homemade and traditional. A unique factor of this experience is all the ingredients used to produce the hearty dishes are locally produced and fresh.
Also in the bar area guests can enjoy a wide selection of drinks. For instance, those looking to experience true Scottish culture and tradition can sample some of the regions finest malt whiskeys as well as those from other distilleries from around the country. There is also a wide range of beers, lagers and wines for guests to try as well as coffee and tea.
Guests also have another dining option, which is the restaurant. The restaurant is also on-site, but is more formal in its appearance yet still as welcoming and relaxing. The food served here is very different to that in the bar as the menu has been compiled by innovative and very skilled chefs. The dishes are based on those with a Highlands theme yet have been given a creative twist to fit the demands of the modern world.
The food and drink menu is available to view at the hotels very own site named thestewarthotel.co.uk and allows potential guests to view the many dishes that are available. Should visitors have special dietary requirements or would like to view options such as of those for vegetarians they can contact the hotel via thestewarthotel.co.uk with their queries.
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